Diet
Boost It With Ginseng
Ginseng is said to resemble a human body in shape, and it has been used for years in Asia. Recently, it has become a popular item in Western culture. Many claims about this root have been advertised, such as its reputation for extending longevity and its use for stamina and endurance. Let’s look at the types of ginseng and the differences.
There are three main types of ginseng used: continue reading
Walnuts and Your Brain
Many people like to add walnuts to food to add some zest and a little crunchy kick, but walnuts are much more than a flavor additive, as they are chock full of healthy properties and have been used in Asia as an overall health tonic and brain booster for years. Let’s take a nutty look at walnuts. continue reading
Healthy Eating According to Traditional Chinese Medicine
Do you consider yourself a healthy eater? Do you follow the guidelines set forth by the government for healthy eating? Or have you gone rogue? There are as many different definitions of healthy as there are colors in the rainbow. But according to traditional Chinese medicine, there are certain guidelines that will keep the body happy and healthy throughout life. Let’s explore this a little deeper. continue reading
Eating Right for Your Body Type
Five Elements
Traditional Chinese Medicine, a medical system that has been around for nearly 3,000 years, views the body differently than modern medicine. When the body is broken down to its core, its tiniest molecules can be classified as energy. This means every element of the universe resides within the human body, to some degree. And every organ has its own properties and energies that must remain balanced for the body to function properly. The energies within the body must be a perfect synergy of elements. This allows for homeostatic balance, biochemical balance, longevity and harmony between the body and mind. continue reading
New Research: Acupuncture & Digestive Disorders
A study conducted by researchers at the Shanghai University of Traditional Chinese Medicine and published by the Journal of Evidence-Based Complementary and Alternative Medicine, revealed the possible mechanism by which acupuncture treats Crohn’s Disease. This mechanism had been previously unknown, although studies concluded acupuncture and moxibustion can relieve intestinal inflammation in patients suffering from the disease. This study identified there are two subsets of T-lymphocytes, Th17 and Treg cells, that are involved in the development of Crohn’s Disease and that acupuncture and moxibustion can help restore the balance between the cells, which could lead to a breakthrough in treatment of the disease.
More than 95 million Americans suffer from some sort of digestive disorder. This includes diarrhea, constipation, irritable bowel syndrome, acid reflux, Crohn’s disease and ulcerative colitis. There is evidence suggesting many of the ailments affecting the digestive system are occurring because of increased pesticides, artificial colorings, additives and preservatives that are being found in our food. Also the overuse of antibiotics has led to an epidemic in the United States that is actually killing the healthy intestinal bacteria that is needed to keep the body functioning properly.
TCM has been used to treat digestive disorders for centuries. According to Chinese medical theory, most digestive disorders are caused by a disharmony of the spleen and stomach. The spleen plays a vital role in the health of the body and it helps to assimilate the nutrients from the food that we ingest. The spleen turns digested food from the stomach into vital energy that is known as Qi (pronounced “chee’).
More and more scientific data is coming out that shows the gut is acting like a second brain. The ability of the gastrointestinal system to constantly transform us is being studied extensively. Specifically the bacteria within the gastrointestinal tract is a major focus. The project known as the Human Microbiome Project may have a lot to teach us about our bodies and also how we utilize medicine. This project is confirming that microscopic bacteria colonies within the digestive tract play important roles for both our mental and physical health. The project is confirming that when we nourish these bacterial colonies, we also nourish our bodies. Research shows we can actually reshape and repopulate damaged bacterial colonies within the gastrointestinal tract. This can be accomplished by tonifying the spleen and stomach during regular acupuncture sessions.
One such way to do this is by using a point along the stomach meridian in every singleacupuncture treatment. Stomach 36 is a wonderful tonifying point that can help with nearly every intestinal issue. But in addition to utilizing regular acupuncture treatments, acupuncturists can provide dietary supplements and herbs that may help, such as probiotics. Also recommending foods like sauerkraut, kimchi and
kombucha may be helpful in repopulating the gut flora. If you deal with gastrointestinal issues, acupuncture and TCM can be of benefit to
you.
