April AcuNews Vol2: The Liver According to TCM
April AcuNews Vol1: Eating In Season This Spring
April AcuNews Vol1: Eating In Season This Spring
Posted in AcuDownloads, Blog, Uncategorized
Tagged #ChineseMedicine, #EasternNutrition, #LiverEnergy, #spring-eating, tcm
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Eating According to TCM: Five Foods for Spring
Spring is a time of renewal, regeneration, growth and energy. The plants and animals awaken from the slumber of the cold winter months. The vital nutrients that have been stored in the roots of the plants and the bodies of the animals, comes to the surface and life becomes more vibrant and fluid. Human beings are no different. Humans tend to stay indoors more during the winter months and sometimes pack on a little extra weight in the process. As the weather warms, humans become more gregarious and spend more time outside enjoying nature. This is just a natural process. continue reading
Five Acupuncture Points for Spring
Spring is the season of growth, regeneration, increased activity and new beginnings. During the season of spring, people experience many changes. Allergies, high blood pressure, headaches, sinus pain and congestion, anger, irritation and tendon problems are just some of the issues common to the spring months. Many of these problems can be attributed to increased wind in the environment. And while there is nothing that can be done about external wind, internal wind can be addressed and diminished using Traditional Chinese Medicine (TCM) and the many modalities it incorporates. continue reading
Posted in Acupuncture, Traditional Chinese Medicine
Tagged allergies, anger, congestion, headaches, high blood pressure, irritation, sinus pain
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